Prema's Culinary

Veg recipes with step by step Photos and Videos

  • Home
  • About
  • Recipe Index
  • Eggless bakes
    • Barbie Doll Cake
    • Bread
    • Buns
    • cakes
    • Cup Cakes & Muffins
    • Pastry-Tarts-Puffs-Pies
    • Pizza
  • Festival
    • Avani Avittam Recipes
    • Christmas Recipes
    • diwali recipes
    • Hanuman Jayanti
    • Karthigai deepam Recipes
    • Krishna Jayanthi Recipes
    • Onam Recipes
    • Pongal Recipes
    • Puratassi Sani Recipes
    • Sri Rama Navami Recipes
    • varalakshmi Nombu | Vratam
    • Vinayagar Chathurthi Recipes
    • Vishu Recipes
  • Iyengar Recipes
  • Contact
  • Video recipes

Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe

April 18, 2018 by Premalatha Aravindhan Leave a Comment

Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe

Peanut Chutney with Coconut, Groundnut(Verkadalai) chutney Recipe with step by step Photos and Video. White Peanut Chutney that is groundnut chutney is made of roasted coconut, roasted peanuts(verkadalai in Tamil) and a lot of love 🙂 Yes! Peanut chutney with ghee roasts my all time favorite. Weekly once I make peanut chutney at home and use dry coconut always for storing purpose. We can store this chutney in the fridge for a week.

Peanut Chutney with onion or with garlic gives a unique flavor to the chutney. I have roasted the garlic and added. If you don’t like garlic skip and roast all other ingredients and grind it. The recipe I share here is a very simple version of Peanut chutney with fewer ingredients. This is very usual in all south Indian homes. Today made ghee roast for breakfast and thought to make some chutney Chutney means we only remember coconut chutney or tomato chutney. there is no tomato or fresh coconut in the fridge confused what to make then the King of the Nuts Peanuts is tempting my eyes and made this Peanut chutney. Am thoroughly enjoyed my Breakfast. Crispy Ghee Roast and Tasty Peanut Chutney yummy combo!

More Peanut Recipes you may like Peanut Sundal, Peanut balls, Masala Peanuts, Peanut Kuzhambu

Some Variations in Peanut Chutney you must Like:

  1. There are few variations in making the Peanut chutney, Peanut chutney with Onion and tomatoes. Roast the onion and tomatoes until golden, grind it along with the roasted peanuts, and salt to a smooth paste. This is Tomato Peanut Chutney.
  2. Peanut chutney with Dal, Roast the Urad dal, chana dal, peanuts, tamarind, garlic and grind it to a smooth paste This is Peanut Chutney without Coconut.
  3. Peanut chutney with Green chili and dal without coconut. This is another version. These are the ways of making Peanut Chutney.

Today am Sharing my mom Version of Verkadalai (peanut ) chutney which is very famous in my hometown.

Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe Video:

Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe(step by step Directions)

Peanut chutney recipe, Peanut Chutney with coconut

  1. Roast the 1/2 cup peanuts(verkadalai) until golden. Roast 1/3 cup dry coconut, 2-3 green chili, tamarind, 1 garlic clove. Roast everything well and let it cool for sometime.

Peanut chutney recipe, verkadalai recipe, kadale chutney

2. Add salt and Ground it to a smooth paste with little water. Peanut chutney with coconut is ready to serve.

Peanut Chutney recipe with coconut Recipe card:

Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe
 
Save Print
Prep time
10 mins
Cook time
5 mins
Total time
15 mins
 
Peanut Chutney with Coconut, Groundnut(verkadalai) chutney Recipe made with coconut and peanuts
Author: Premalatha Aravindhan
Recipe type: Main
Cuisine: Indian
Serves: 4
Ingredients
  • for chutney
  • ½ cup peanuts or groundnuts
  • ⅓ cup grated coconut or dry coconut
  • 2 green chilies
  • small gooseberry sized tamarind
  • 1 garlic cloves
  • salt as per the taste
  • water for grinding
  • for seasoning
  • 4-5 curry leaves
  • 1-2 red chilies
  • 2 tbsp coconut oil
  • pinch hing
  • ½ tbsp mustard seeds
  • ½ tbsp urad dal
Instructions
  1. Roast the ½ cup peanuts(verkadalai) until golden.
  2. Roast ⅓ cup dry coconut, 2-3 green chili, tamarind, 1 garlic clove. Roast everything well and let it cool for sometime.
  3. Add salt and Ground it to a smooth paste with little water. Peanut chutney with coconut is ready to serve.
Notes
You can add fresh coconut or dry coconut
Make sure that peanut should not burn while roasting.
I prefer grinding peanuts with the skin since it has a lot of nutritional value.
Check the variations above to make different peanut chutneys.
3.5.3208

Peanut Chutney with Coconut

Peanut chutney is ready to serve. Do check some chutney collection in my blog like onion chutney, tomato chutney, garlic chutney, Coriander tomato chutney, Kollu chutney, Vengaya Vadagam Chutney, Coriander Chutney, Urad dal Chutney, coconut chutney.

 

Have a happy Wednesday to all!

« Creamy Tomato Pasta, Pasta in tomato sauce, Easy Veg Pasta recipe
Dahi Ke Kabab Recipe, Dahi Kabab(Fired Dahi Paneer Balls) »

Filed Under: CHUTNEY OR THOGAIYAL RECIPES, chutney recipes Tagged With: Chutney recipe, Peanut Chutney recipe, Peanut recipe, Verkadalai Chutney recipe

Related Recipes,

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Welcome !

I am Premalatha Aravindhan, the face behind Prema's Culinary. A cook, baker, writer, photographer, and publisher of premascook.com. Watch my cooking videos on youtube(cpremas79) and get the updates on Instagram(premasculinary) Read More…

Let’s Connect

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

Popular Recipes

Kaiyendhi bhavan Kara Chutney for Idli, Spicy Kara Chutney Rottu Kadai Style
Dondakaya Vepudu, Kovakkai Varuval
Thengai Paal Biryani Recipe, Veg Biryani with Coconut Milk
Corinader Rice(kothamalli Sadam) recipe
Beans Stir fry Malaysian Indian Style
Mushroom Thokku for rice Recipe, How to make Kalan Thokku
Potato Broad Beans Curry
How to cook Karuppu Kavuni Arisi, Black rice cooking method

related recipes

About

Prema's Culinary is all about Indian veg recipes. We provide you with short videos and step by step photo recipes straight from our kitchen. Learn interesting recipes and share your feedback with us. Contact us: cpremas79@gmail.com

Follow Us

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2021 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress