Hi guys, how are you all…Totally missing you all and my blog.I am back here after my busy busy schedule,dont want to miss my blog baby.Here is the Quick Recipe , Vendakkai Poriyal.Aishu’s fav and almost this will present on her lunch box.This can be make on many ways,but this is the most easy and quick way of making poriyal.This goes well with Sambar rice or any variety rice. My fav combo with simple rasam or curd rice.
Author : Premalatha Aravindhan Category : South Indian Side Dish,Poriyal Recipes
Prep and cooking Time: below 30 Mins Cuisine : South Indian serves : 2 to 3
1/2 kg Ladies Finger / Okra / Vendakaai
1 tsp Oil
1/2 tsp Mustard seeds
1/2 tsp split urad dal
1/2 tsp Cumin seeds
1. Wash okra and wipe it. You can also spread them on a plate or towel and let it dry.
2. Trim the edges and cut them into ¼ inch roundels. Chop the onion finely.
Have a Nice Day!!!