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Tomato Rasam

September 7, 2010 by Premalatha Aravindhan 42 Comments

Tomato Rasam:

Ingredients:
2 medium sized tomatoes
1 tsp toor dhal
1/4 tsp turmeric powder
1 tsp oil
1/4 tsp mustard seeds
1 sprig curry leaves
1/4 tsp hing powder
1 tsp jeera powder
1/2 tsp pepper powder
1 cup tamarind extract
few chopped coriender leaves for garnishing
salt as needed.

Method:
Boil the tomatoes in microwave high for 2 Min’s and cool it for few Min’s.Then grind it in the mixie.
Meanwhile cook the toor dhal with turmeric powder and enough water.
In a heavy bottom vessel/sauce pan,heat the oil,temper the mustard seeds,curry leaves and hing powder.
Add the tomato puree and cooked toor dhal with water into the sauce pan and cook it.
Add tamarind extract, jeera powder,pepper powder and salt.
Don’t boil it ,remove it from the stove once it started foaming.
Garnish with coriander leaves and serve with hot rice.
Smash the rice and add little ghee and mix it.Add rasam on it and blend it well.This is rasam satham/rice.Kids love it.
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Filed Under: rasam recipe, Sathumuthu, South Indian Rasam Recipes

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Comments

  1. Sharmilee! :) says

    September 7, 2010 at 6:35 am

    Nice steps….rasam is anytime comfort dish. I need it badly for cold…and urs look way too tempting

    Reply
  2. jeyashrisuresh says

    September 7, 2010 at 6:48 am

    we too make in the same way , but we add sambhar powder,instead of jeera powder and pepper powder.
    Looks very nice in the traditional vessell

    Reply
  3. veena krishnakumar says

    September 7, 2010 at 6:53 am

    hi
    This looks so good. We cook it the same way. Tomato rasam anytime:-)

    Reply
  4. RAKS KITCHEN says

    September 7, 2010 at 7:06 am

    I always love rasam over sambhar,I too love it with ghee 🙂

    Reply
  5. Desi and the City says

    September 7, 2010 at 7:28 am

    I like rasam when I have a cold. But I have never made it by myself. Now this is a good chance to try it. 🙂

    thank you, it looks delicious.

    Reply
  6. srividhya Ravikumar says

    September 7, 2010 at 7:32 am

    yummy rasam prema…mouth watering..

    Reply
  7. Saraswathi Iyer says

    September 7, 2010 at 8:22 am

    Rasam looks so flavourful and delicious. I just love hot rasam rice anytime.

    Reply
  8. Leena says

    September 7, 2010 at 8:48 am

    Awesome presentation..Mouth watering rasam!

    Reply
  9. Hari Chandana says

    September 7, 2010 at 9:30 am

    simplea and yummy rasam.. thanks for sharing !!

    Reply
  10. Sandhya Hariharan says

    September 7, 2010 at 10:48 am

    such a comforting rasam….
    so nicely presented.
    do sneak a peek at my space whn time permits.

    Reply
  11. Rachana says

    September 7, 2010 at 11:04 am

    Mouth watering rasam! The clicks with rice, ghee and rasam is brilliant!

    Reply
  12. G.Pavani says

    September 7, 2010 at 11:18 am

    rasam looks delicious…nothing can beat rasam.. it has its own taste..

    Reply
  13. Mrs.Menagasathia says

    September 7, 2010 at 1:24 pm

    அருமையான ரசம்,சூப் மாதிரி அப்ப்டியே குடிக்கலாம்..அந்த குட்டி வாளி ரொம்ப அழகாயிருக்கு…

    Reply
  14. Akila says

    September 7, 2010 at 3:35 pm

    my all time favorite….

    http://akilaskitchen.blogpsot.com
    DNSW: A Round up

    Reply
  15. Sadhana says

    September 7, 2010 at 5:19 pm

    Lovely and delicious rasam dear…. and the vessel is soooooo nice. 🙂

    Reply
  16. Pavithra Srihari says

    September 7, 2010 at 5:47 pm

    this small bucket is really really cute .. yeah even I have this rasam rice by blending it in the blender with ghee, rasam and rice and to top it with crushed potato chips .. nothing can beat that taste … yours exactly looking like how I enjoy it 🙂

    Reply
  17. Shanthi says

    September 7, 2010 at 5:54 pm

    Well presented. Love it anytime.

    Reply
  18. Jagruti જાગૃતિ says

    September 7, 2010 at 6:57 pm

    droolworthy rasam..I’m loving it this little buket..so cute !

    Reply
  19. Shabitha Karthikeyan says

    September 7, 2010 at 7:50 pm

    Such a comfort food !! Looks so good. Bucket romba super !!

    Reply
  20. Priya says

    September 7, 2010 at 7:57 pm

    Delicious rasam, my comforting food, beautiful presentation..

    Reply
  21. Krishnaveni says

    September 7, 2010 at 9:02 pm

    my fav rasam, classy click, beautiful

    Reply
  22. rag says

    September 7, 2010 at 10:30 pm

    Dear Mrs.Prema Latha. You are doing a wonderful job. Kudos. I have a request. During college, i used to have Egg Biryani in chennai. Can you please provide recipe for the same. We do get egg biryani in other places but chennai’s egg biryani is my favourite. PLease spare some time to post this. Thanks a ton.

    Reply
  23. Ushnish Ghosh says

    September 8, 2010 at 12:34 am

    Dear Prema
    Thanks for this great recipe. I love all kind of Rasam. WIll make it soon and no ready made spicing from the market..
    have a nice day

    Reply
  24. Satrupa says

    September 8, 2010 at 1:29 am

    I luv that lil cute bucket 🙂 Lovely clicks and yum rasam.

    Cheers n Happy Cooking,
    Satrupa

    http://satrupa-foodforthought.blogspot.com

    Reply
  25. Torviewtoronto says

    September 8, 2010 at 2:08 am

    love rasam delicious

    Reply
  26. ♥LOVE2COOK♥ says

    September 8, 2010 at 6:25 am

    Rasam is something I cook almost once a week…I simply loved it with lots of tomatoes…;)

    Urs is making me drool nonstop here…Uhhhh!! 😀

    Reply
  27. Padhu says

    September 8, 2010 at 6:55 am

    Not only kids ,I too love that rasam sadam!!Looks yummy!!

    Reply
  28. Rekha shoban says

    September 8, 2010 at 7:49 am

    nice presentation and simple and healthy rasam!

    Reply
  29. Reshmi says

    September 8, 2010 at 7:57 am

    prema..its such a wonderful n healthy dish for everyone…such a good job dear…

    Reply
  30. Uma says

    September 8, 2010 at 11:37 am

    loved the presentation.. bucket looks nice!

    Reply
  31. Suja Sugathan says

    September 8, 2010 at 12:17 pm

    Comfort dish..simple and healthy rasam.
    love the presentation..cute bucket:)

    Reply
  32. Satya says

    September 8, 2010 at 5:58 pm

    hey prema ,
    rasam looks delicious ,very comfort n tasty food ..love the cute serving bucket

    Satya
    http://www.superyummyrecipes.com

    Reply
  33. Gulmohar says

    September 8, 2010 at 6:15 pm

    Simple and comforting…loved the bucket you used to present it..

    Reply
  34. Padma says

    September 8, 2010 at 11:19 pm

    The small bucket looks so cute. Lovely rasam. Perfect with hot rice. Long time will come back to catch up other posts.

    Reply
  35. Babli says

    September 9, 2010 at 2:49 am

    I am very much fond of rasam and its my all time favourite. Rasam looks spicy, yummy and tempting.

    Reply
  36. Peanutts says

    September 9, 2010 at 8:03 am

    love rasam but never tried making it, must give it a try soon, have a nice day

    Reply
  37. Suma Rajesh says

    September 9, 2010 at 9:53 am

    hey i referred some ur recipes which are all of awesome one..first time here..loved ur site…tomato rasam is my all time fav..nick clicks

    Reply
  38. Sreelekha Sumesh says

    September 9, 2010 at 10:55 am

    delicious rasam.Yummy with white rice.

    Reply
  39. Fathima says

    September 9, 2010 at 11:50 am

    never tried blending tomato for rasam… rasam is an all time comfort food..

    Reply
  40. aipi says

    September 9, 2010 at 12:34 pm

    Awesome rasam..love the cute balti server!!

    US Masala

    Reply
  41. sanjeeta kk says

    September 9, 2010 at 1:08 pm

    lovely comforting recipe!!

    Reply
  42. Mahimaa's kitchen says

    September 9, 2010 at 8:50 pm

    yummy rasam! my next post is also rasam 🙂

    Reply

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Welcome !

I am Premalatha Aravindhan, the face behind Prema's Culinary. A cook, baker, writer, photographer, and publisher of premascook.com. Watch my cooking videos on youtube(cpremas79) and get the updates on Instagram(premasculinary) Read More…

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