easy sweet pidi kozhukattai recipe , ganesh chaturthi recipes 2015
 
Cook time
Total time
 
Sweet pidi kozhukattai is made of rice flour and jaggery. Easy method and we can make it in 15 mins.
Author:
Recipe type: sncaks
Cuisine: South Indian
Ingredients
  • ½ cup Rice flour (Idiyappam flour)
  • ½ cup Jaggery, powdered
  • 1 cup Water , a pinch Cardamom powder
  • 2 tbsp Chopped coconut,1 tsp Sesame oil
Instructions
  1. add water and jaggery. When jaggery is completely dissolved.Add powdered cardamom, coconut bits to it. Bring to boil.Now add in the rice flour ,keep stirring continuously.
  2. once the flour become thick switch off the stove.grease you hand and press it to bring an oblong shaped dumplings.Arrange in the steamer,grease before you arrange and steam it. Hot steamed kozhukattai is ready to serve.
Recipe by Prema's Culinary at http://www.premascook.com/2015/09/sweet-pidi-kozhukattai-ganesh.html