Prema's Culinary

Veg recipes with step by step Photos and Videos

  • Home
  • About
  • Recipe Index
  • Eggless bakes
    • Barbie Doll Cake
    • Bread
    • Buns
    • cakes
    • Cup Cakes & Muffins
    • Pastry-Tarts-Puffs-Pies
    • Pizza
  • Festival
    • Avani Avittam Recipes
    • Christmas Recipes
    • diwali recipes
    • Hanuman Jayanti
    • Karthigai deepam Recipes
    • Krishna Jayanthi Recipes
    • Onam Recipes
    • Pongal Recipes
    • Puratassi Sani Recipes
    • Sri Rama Navami Recipes
    • varalakshmi Nombu | Vratam
    • Vinayagar Chathurthi Recipes
    • Vishu Recipes
  • Iyengar Recipes
  • Contact
  • Video recipes

suzhiyam recipe, சுழியம், Sweet Bonda, Suzhiyan, Seeyam, Poornalu

April 27, 2020 by Premalatha Aravindhan Leave a Comment

suzhiyam recipe, சுழியம் ,Sweet Bonda, Suzhiyan, Seeyam, Poornalu

Suzhiyam(சுழியம் in Tamil) without Maida. Seeyam made with chana dal, grated coconut, jaggery, cardamom, and the sweet filling is then dipped into an idli batter and deep-fried to get crispy, golden sweet bonds called Suzhiyam. Simple Diwali Breakfast. Suzhiyam made with Maida link here. Some days you don’t feel like having the usual breakfast idli, dosa for those days this special breakfast will help to satisfy our tastes buds! Idli batter turned out Suzhiyam today! very simple under 30 mins we can make this sweet Suzhiyam.

Suzhiyam recipe, சுழியம், Sweet Bonda, Suzhiyan, Seeyam, Poornalu all in the same name for one dish. wondering how it named this and many versions. It not only famous in TamilNadu and it is famous all over South Indian Cusine. For our Sunday Morning Breakfast, I made Suzhiyam and  Filter Coffee.

How to make Chana dal Puranam Short Video is here to make and store the Puranam in the freezer whenever we need we can make Puran Poli or Suzhiyam or Kozhukattai. There are many ways to use Puranam.

Two things we need for Idly Batter Sweet Suzhiyam, Seeyam, Suyam, Suzhiyan one is that good Thick idli batter and thick Puranam. Already shared Puranam recipe, Now am sharing the Idli batter recipe, and make and keep ready.

More TamilNadu Traditional Sweet recipes are ASOKA HALWA, THIRUPPAGAM RECIPE, THAKKALI SWEET PACHADI, ARCOT MAKKAN PEDA, MANOHARAM, TIRUNELVELI HALWA.

Idly Batter Sweet Suzhiyam, Seeyam, Suyam, Suzhiyan recipe video

 

Suzhiyam, Seeyam, Suyam, Suzhiyan recipe

suzhiyam recipe, சுழியம், Sweet Bonda, Suzhiyan, Seeyam, Poornalu
 
Save Print
Prep time
1 hour
Cook time
15 mins
Total time
1 hour 15 mins
 
Suzhiyam (சுழியம்) for Diwali Breakfast
Author: Premalatha Aravindhan
Recipe type: Breakfast
Cuisine: TamilNadu, Indian
Serves: 4
Ingredients
  • 1 cup of thick idly batter
  • ½ cup grated coconut(Thuruvina Thengai),
  • ½ cup grated jaggery(vellam)
  • ½ cup chana dal(kadalai paruppu)
  • Elachi(Pooranam for the filling)
  • coconut oil for frying.
Instructions
  1. Take chana dal and soak it for 1 hour
  2. drain the water completely and then add it to the mixie jar
  3. add grated coconut, jaggery, and cardamom powder, grind it to a smooth paste.
  4. Make balls out of the chana dal Purnam
  5. Heat oil(low to medium) and then drop the purnam in the idli batter, coat well.
  6. and then drop it in the suzhiyam in the hot oil.
  7. Turn both sides and fry well.
  8. once it started to golden remove from stove.
  9. Suzhiyam is ready to serve.
Notes
use thick idli batter to make Suzhiyam otherwise it suck more oil.
don't add water while grinding otherwise the batter will start melting.
3.5.3208

suzhiyam recipe, சுழியம், Sweet Bonda, Suzhiyan, Seeyam, Poornalu preparation methods:

Kadalai Paruppu Puranam Preparation

Take chana dal and soak it for 1-hour. drain the water completely and then add it to the mixie jar
add grated coconut, jaggery, and cardamom powder, grind it to a smooth paste.
Make balls out of the chana dal Purnam.

Suzhiyam Preparation using idli batter
Heat oil(low to medium) and then drop the Purnam in the idli batter, coat well.
and then drop it in the Suzhiyam in the hot oil. Turn both sides and fry well.
once it started to golden remove from stove. Suzhiyam is ready to serve.

Suzhiyam recipe

Instead, deep frying the suzhiyam we can make in Paniyaram pan also.

How to make Suziayam, suzhiyam recipe, சுழியம், Sweet Bonda, Suzhiyan, Seeyam, Poornalu, Suzhiyam using idli batter, suzhiyam in paniyaram pan, suzhiyam without maida.

More TamilNadu Traditional breakfast recipes are Arisi(rice) Upma recipe, Vendhaya Dosa Recipe, ellu sevai, kollu idli, Dalia kichadi(broken wheat kichdi), Kollu Idli/Dosa Recipe, Soft Stuffed Idli Recipe, Kanchipuram Idli Recipe, Kara Dosa Recipe, Cheese Dosa Recipe, Madurai Kari Dosai Recipe, Vendhaya Dosa Recipe, Onion Dosai Recipe, Paneer Dosa Recipe.

I would love to hear from you. if you have made this recipe then rate the recipe or leave a comment below. if you like this recipe then do share the recipe link on Facebook(https://www.facebook.com/premasculinary), Twitter & Pinterest. for Instagram mention @premasculinary or tag #premasculinary

Happy Cooking and Enjoy the Day!!!

« Thandu Keerai sambar, Keerai Thandu sambar(Tamilnadu special sambar recipes)
Nombu kanji (நோன்பு கஞ்சி), Biryani Nonbu Kanji using Seerasamba rice »

Filed Under: breakfast recipes, diwali recipes, snacks, sweets Tagged With: How to make Suziayam, Poornalu, Seeyam, suzhiyam in paniyaram pan, suzhiyam recipe, Suzhiyam using idli batter, suzhiyam without maida., Suzhiyan, Sweet Bonda, சுழியம்

Related Recipes,

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Welcome !

I am Premalatha Aravindhan, the face behind Prema's Culinary. A cook, baker, writer, photographer, and publisher of premascook.com. Watch my cooking videos on youtube(cpremas79) and get the updates on Instagram(premasculinary) Read More…

Let’s Connect

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

Popular Recipes

Kaiyendhi bhavan Kara Chutney for Idli, Spicy Kara Chutney Rottu Kadai Style
Dondakaya Vepudu, Kovakkai Varuval
Thengai Paal Biryani Recipe, Veg Biryani with Coconut Milk
Corinader Rice(kothamalli Sadam) recipe
Beans Stir fry Malaysian Indian Style
Mushroom Thokku for rice Recipe, How to make Kalan Thokku
Potato Broad Beans Curry
How to cook Karuppu Kavuni Arisi, Black rice cooking method

related recipes

About

Prema's Culinary is all about Indian veg recipes. We provide you with short videos and step by step photo recipes straight from our kitchen. Learn interesting recipes and share your feedback with us. Contact us: cpremas79@gmail.com

Follow Us

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2021 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress