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Dumroot Halwa recipe, make pumpkin Halwa with koya (mawa)

October 24, 2015 by Premalatha Aravindhan Leave a Comment

Dumroot Halwa (yellow pumpkin halwa)

Dumroot Halwa or yellow pumpkin halwa recipe with step by step pics and video. Dumroot halwa is nothing but halwa made of yellow pumpkin and i will say this the most easy halwa recipe that i have tried till now. it doesn’t take much time and also very less ingredients.  Gummadikaya is the telugu name of pumpkin and also pusanikkai is the tamil name of pumpkin. Mostly we use pumpkin to make sambar or curry but this time i tired halwa. I went to my friend’s home to take haldi kumkum she prepare and served us. I didn’t know that halwa made of pumpkin later only i called and get the recipe from her and here am sharing. Do give a try defenetly you will love it.

Yellow Pumpkin halwa with koya(mawa) recipe, i have made this halwa with home made koya(mawa) check the below video to make koya at home. You can use cottage cheese also if you didn’t get the koya. This is very rich and delicious halwa that you can prepare for parties and also for all occasions.let’s proceed with the easy pumpkin recipe.

If you looking for easy halwa recipes then check Tirunelvelli halwa , Asoka Halwa, Anjeera halwa.

Yellow Pumpkin Halwa

homemade khoya or mawa recipe video below:

 If you are looking for kitchen basics check my how to’s session and learn more basic cooking if you are beginner.

step by step recipe of Yellow Pumkin Halwa or Dumroot Halwa with koya/mawa recipe:

pumpkin halwaheat a tbsp of ghee in a pan and add the grated pumpkin and saute well.saute till they are start releasing water or for approx 8-10 minutes on a low flame.
yellow pumpkin halwaOnce it reaches the thick consistency, add sugar.
easy halwaAdd the food colour,cook the mixture stirring often till it thickens.Add in cardamom and mix well.
dumroot halwaNow add a tsp of butter and a tbsp of mawa or khoya and fry well. once it become little crisp remove it .Add the mawa or khoya with the halwa,mix well.
halwa recipethe consistency of the halwa should like be a pudding or pumpkin puree.you can thicken it more if you want.
Finally add the fried nuts and serve hot or cold.
dumroot halwa

Durmroot halwa/yellow pumpkin halwa recipe video:

Dumroot Halwa (yellow pumpkin halwa) recipe below:

Dumroot Halwa recipe, make pumpkin Halwa with koya (mawa)
 
Save Print
Prep time
5 mins
Cook time
25 mins
Total time
30 mins
 
Dumroot Halwa or yellow pumpkin halwa recipe with step by step pics and video. Dumroot halwa is nothing but halwa made of yellow pumpkin.
Author: Premalatha Aravindhan
Recipe type: Dessert
Cuisine: NorthIndian
Serves: 2
Ingredients
  • Ingredients:
  • 2 cup grated yellow pumpkin
  • 1 cup sugar1 tbsp ghee
  • 1 tsp butter + 1 tbsp mawa or khoya
  • A generous pinch cardamom powder
  • nuts(optional)
  • a drop food colour(optional)
Instructions
  1. heat a tbsp of ghee in a pan and add the grated pumpkin
  2. and saute well.
  3. saute till they are start releasing water or
  4. for approx 8-10 minutes on a low flame.
  5. Once it reaches the thick consistency, add sugar.
  6. Add the food colour,cook the mixture stirring often till it thickens.
  7. add in the cardamom powder.
  8. Now add a tsp of butter and a tbsp of mawa or khoya and fry well. once it become little crisp remove it .
  9. Add the mawa or khoya with the halwa and mix well.
  10. the consistency of the halwa should like be a pudding or pumpkin puree.you can thicken it more if you want.
  11. Finally add the fried nuts and serve hot or cold.
3.4.3177

do check some pumkin recipes like pumpkin soup and pumpkin kheer.

Have a nice day!!!

Filed Under: diwali recipes, fasting recipes, Neivedyam Recipes Tagged With: dumroot halwa, easy halwa, Halwa Recipe, Indian dessert recipes, indian sweet recipe, North Indian sweet Recipes, pumpkin halwa

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