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Easy steps to clean Mushroom | Mushroom Pepper Masala Recipe-Chettinadu style

September 17, 2012 by Premalatha Aravindhan 28 Comments

How to Clean Mushroom

Being a great fan of mushroom,i have posted many using mushrooms,but  yet to post how to clean it Smile I found it is easy after seeing the steps here.




So Here am sharing ,how to clean Mushrooms in Easy Steps:

How to Clean Mushroom

  • There are many varieties of mushrooms are available in market,whatever it is try to choose whole mushrooms,avoid discoloured, broken and damaged mushrooms with soft spots.I always try to choose a box that has the cleanest mushroomSmile.
  • Wipe off the sand or dust on mushroom using  damp cloth or paper towel,since the mushroom skin is very soft and smooth don’t wash it in water directly without wiping out first.

How to Clean Mushroom

  • Rinse mushroom under running water and give a good shake to remove water.

How to Clean Mushroom

  • There is no need to peel off mushroom skin. In fact, peeling mushrooms nullifies most of their flavour. Simply trim off any damaged spots and tough or dirty stem.This is how i cleaned the mushrooms,Interesting?

Lets see the recipe for Mushroom Pepper Masala,

Chettinadu Mushroom Pepper Masala

I prefer to use  freshly crushed black pepper for all kinds of Pepper masala because it stimulates the taste buds and also helps for digestion.Lets proceed with the recipe.

Ingredients:

250 g Mushrooms(cleaned)
2 tbsp Oil
3-4 dry Red Chillies
1 Medium Sized Onion,sliced
1 tsp Ginger Garlic Paste
1/4 tsp Turmeric Powder
1/2 tsp Chilly powder
1 tsp Coriander Powder
1/4 tsp Fennel seed Powder
1 sprig Curry Leaves
1 tbsp Black Pepper Corns (adjust according to ur tasted buds)
Salt a needed.


Method:

Chettinadu Mushroom Pepper Masala

  • Crush the black pepper corns into coarse powder in a mortar with a pestle.You can do this using blender but take care that it should not be too fine.

Chettinadu Mushroom Pepper Masala

  • Heat the oil in the pan and add dry red chillies.Then add the onion saute it for a while,till it becomes soft.
  • Add ginger garlic paste and turmeric powder and fry well.Add chilly powder,coriander powder and salt fry well till the raw smell goes.

Chettinadu Mushroom Pepper Masala

  • Add cleaned and diced mushrooms and mix well with the masala.
  • Don’t add water because the salt releases the water in the mushroom so cover and cook well.

Chettinadu Mushroom Pepper Masala

  • Now add curry leaves and saute well.Adding curry leaves at the final step gives nice aroma to the masala.
  • Finally add black pepper and mix well.After adding pepper don’t over cook it.Switch off the stove.

Chettinadu Mushroom Pepper Masala
It goes well with dosa and roti but my fav combo with simple rasamSmile

Enjoy!!!

Have A Nice Day!!!

Technorati Tags: Chettinadu recipe,Chettinadu Masala,Pepper Masala Recipe,Black Pepper corn Recipe,Mushroom Recipe,Recipe using mushroom,Mushrooms,How to clean mushroom,Easy method to Clean Mushroom,Black Pepper masala dry,Side dish for rice,Side dish for Roti / Chapathi,side dish for dosa
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Filed Under: Chettinadu Recipes, How To's, Mushroom Recipes

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Comments

  1. Priti S says

    September 17, 2012 at 12:13 pm

    Looks so yum along with that rasam and nice post ….and ofcoz I noticed your nail art ….so cute

    Reply
    • Premalatha Aravindhan says

      September 18, 2012 at 2:12 pm

      Thanks dear:)

      Reply
  2. tamilsasikitchen says

    September 17, 2012 at 12:23 pm

    Yummy mushroom..great cobo for rotis…

    Reply
  3. Priya says

    September 17, 2012 at 12:37 pm

    Omg, pepper mushroom masala makes me drool..Great looking nail art.

    Reply
    • Premalatha Aravindhan says

      September 18, 2012 at 2:12 pm

      Thanks Priya:)

      Reply
  4. Sharmilee! :) says

    September 17, 2012 at 12:38 pm

    Pepper mushroom masala is my fav anytime….freshly ground pepper gives a great flavour….yummy!!

    Reply
  5. Sudha Sabarish says

    September 17, 2012 at 12:52 pm

    Nice post prema.Love ur mortar.Yummy recipe.

    Reply
  6. Divya Pramil says

    September 17, 2012 at 1:16 pm

    Wow good useful post about cleaning a mushroom and loved the peppery mushroom recipe 🙂
    Today’s Recipe ~ Spicy Bitter Gourd Stir Fry / Pavakkai Poriyal
    You Too Can Cook Indian Food Recipes

    Reply
  7. jeyashrisuresh says

    September 17, 2012 at 2:10 pm

    I am yet to try mushroom recipes, super tempting curry, very flavorful prema

    Reply
  8. kitchen queen says

    September 17, 2012 at 3:17 pm

    delicious mushroom curry.

    Reply
  9. Vijayalakshmi Dharmaraj says

    September 17, 2012 at 3:32 pm

    nice tip with yummy recipe dear…
    VIRUNTHU UNNA VAANGA

    Reply
  10. srividhya Ravikumar says

    September 17, 2012 at 3:56 pm

    wow..looks yum…

    Reply
  11. Swathi Iyer says

    September 17, 2012 at 4:08 pm

    Delicious and yumm mushroom stir fry Prema. I love it.

    Reply
  12. Farah Saleem azeez says

    September 17, 2012 at 4:43 pm

    wow! looks gorgeous! and i never knew there was so much to cleaning mushrooms!!

    Reply
  13. Hema says

    September 17, 2012 at 6:31 pm

    Nalla kaara saaramana masala, very tempting..

    Reply
  14. ANU says

    September 17, 2012 at 7:26 pm

    wow this is awesome…and beautiful clicks…happy to follow you here…

    do visit my space…

    SYF&HWS – Cook with Spices

    South Indian Cooking (SIC) Series

    Reply
  15. Sangeetha says

    September 17, 2012 at 9:17 pm

    this is my fav too…i too prefer freshly ground pepper to my pepper masala 🙂 looks very tempting!!

    Reply
  16. divya says

    September 17, 2012 at 10:27 pm

    Thats a fabulous mouth watering dish….

    Reply
  17. Amina Khaleel says

    September 18, 2012 at 1:14 am

    mouth watering recipe… looks delicious…

    Reply
  18. Saraswathi Tharagaram says

    September 18, 2012 at 1:49 am

    YUMMOOOO…Cant take my eyes of it. Love this spicy treat!!
    I bought the cookies stamp in Michale’s arts and craft store dear..

    Reply
    • Premalatha Aravindhan says

      September 18, 2012 at 2:14 pm

      Thanks saraswathi…

      Reply
  19. Kaveri Venkatesh says

    September 18, 2012 at 2:20 am

    Mushroom Pepper masala looks really yummy…Nice and spicy

    Reply
  20. Vidhya says

    September 18, 2012 at 4:17 am

    Mushroom masala looks so delectable.

    Reply
  21. Swasthi says

    September 18, 2012 at 8:03 am

    Very nice presentation Prema! looks delicious

    Reply
  22. Prathima Rao says

    September 18, 2012 at 1:15 pm

    Such a mouthwatering preparation!!!
    Prathima Rao
    Prats Corner

    Reply
  23. suhaina aji says

    September 18, 2012 at 1:53 pm

    Looks great. Nicely explained. Love mushrooms very much.

    Reply
  24. Santosh Bangar says

    September 18, 2012 at 3:08 pm

    useful tips stire is looking heavenly

    Reply
  25. Sreevalli E says

    September 20, 2012 at 2:30 am

    Mouth watering curry & rasam..

    Reply

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Welcome !

I am Premalatha Aravindhan, the face behind Prema's Culinary. A cook, baker, writer, photographer, and publisher of premascook.com. Watch my cooking videos on youtube(cpremas79) and get the updates on Instagram(premasculinary) Read More…

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