Mysore pak Recipe Mysore pak is a popular south indian sweet. Video Recipe is updated for the beginners 😀 we all love this <3 We make this during each deepavali and this year I thought I should post the recipe.This recipe comes from my mom who is an expert in making mysore pak 😉 Here is the recipe for Ghee mysore Pak, hope you all like it. Happy Diwali to All!!!
how to make soft Ghee Mysore Pak,
Ingredients:
1 cup Bengal gram flour
2 cups Sugar
1/2 cup Water(for sugar syrup)
1 and 3/4 cup pure Ghee
1/4 cup Oil
1 cup Bengal gram flour
2 cups Sugar
1/2 cup Water(for sugar syrup)
1 and 3/4 cup pure Ghee
1/4 cup Oil
Step by Step Ghee Mysore Pak Recipe Easy Method:
- Melt the ghee and mix a tbsp of hot ghee with flour.Mix it well and keep aside.
- Meanwhile prepare the sugar syrup by boiling the sugar and water,till one sting consistency is reached.
- Sprinkle flour at this stage and stir it constantly without forming lumps.Don’t add all the flour at a time,sprinkle little by little.Make sure that the flour is blended well with syrup.
- Mix the oil with hot ghee and again heat it.Mixing of oil gives soft texture so please don’t skip this step.Pour the hot ghee little by little and stir constantly.After few minutes the ghee gets absorbed completely.Keep the flame low-medium at this stage.Once the ghee gets absorbed stop adding the ghee and stir constantly.
- After few minutes the mixture become frothy and leaves out the ghee.At this stage remove from the stove and transfer it into a greased tin.pat it well for even distribution.
- Cut into pieces when it is still warm.Let it cool for sometime and turn back into a tray.
- Here is the Mysore Pak is ready.
Here is the soft and delicious ghee mysore pak pieces for you :)Sure it Melts in Your Mouth.
Mysore Pak Recipe Video:
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Wow! Mouthwatering mysore pak!! Came out very well and beautifully presented…It’s my fav! Please do send me a few pieces…
wow super yummy 🙂
Omg, those mysorepak bites tempts me a lot, i am drooling over those irresistible pieces..
Looks Superb
Ongoing event CC-What’s For Friday Dinner
when are u coming to drop Aishu…Pls bring me some mysore pak… these looks so yummy and stunning.. i am drooling over the pictures…. theay are so perfectly done dear.. U are great…I will call u later.
Aboultely yummy…i can feel the flavour of ghee very soft….
Yummy,tasty and delicious mysore pak.
Wow.. this indeed looks great! Your step by step recipe pics and awesome and very helpful.. will try this soon..
absolutely yummy..looks delicious and perfectly done.
Has come out so well!
Has come out so well!
It looks perfect prema! am drooling!
Superb mysore pak, parcel me prema. Looks perfect and soft. Nice clicks.
Delicious and yummy mysore pak,nice clicks.
WAW….!!!!!!!Perfect Mysore Pak,Prema..
This is my family’s fav .Very detailed demonstration…Thanks & Congrts for a grt post !!!!!!!
I mean it,YAAR…
They look soo perfect!!! U did an awesome job
Looks perfect ..drooling over the pics …..yum
Looks perfect..very detailed demo..
Cheers
Muskaan
I’m absolutely speechless seeing ur mysore perfected to the core…am sure it would taste like SKS mysore pak….Bookmarked to try…But have few doubts, will mail u 🙂
woooo!! that pak looks so perfect and thanks a ton for sharing the recipe with us. i nver knew it was so eay to make 🙂
Very professional looking mysore pak, loved the rich color and thanks for the illustrative clicks.
so so good but see i cant use so much ghee so a pack to me is perfect..
wow…..
looks delicious and very tempting dear:)
Mmmm…Perfect looking Mysore Pak…Well explained pictorial recipe
Prema the mysore pak has turned out simply superb and perfect…I always find making mysore pak challenging..sometimes it turns too soft and sometimes rock hard..but your recipe is a keeper..bookmarking this.
OMG!!! Awesome!! This urges me to try this for Deepavali. My mouth is watering!!
Prefect looking mysore pak, love it,but stopped having coz of the quantity of ghee, eventhough am drooling over rite now here..
wow they look really mouthwatering and so beautifully explained !
Thanks you Prema for sharing this detailed post. Love the last click to bits. I can just feel it in my mouth.
Mysore pak looks superb prema…very delicious n yumm
I never seem to get the Mysore Pak right. Thanks for sharing this step-by-step guide to this recipe. Will surely try it out.
perfect sweet for diwali….i coming there…keep it for me 🙂
Ummm I am drooling,..looks so yum,,
Nice explanation,came out very well..am drooling over here!!
This sweet is new to me, but I bet it must taste very good.
I love learning the customs of celebrations. This sweet looks moist and quite delicious. Thank you for your visit to my blog and a kind comment. Blessings for a beautiful day, Catherine xo
aah really mouthwatering prema. feel like taking one from the screen. nicely explained and clicked
Oh! That looks great. So simple and delicious 🙂
thanks dear for explaning step by step,mysore pak is looking so soft n delicious.
Im literally salivating here seeing this mysore pak..!!! This version is so rich & divine and I almost smell the aroma of fresh pak!!
Prathima Rao
Prats Corner
Not sure if my 1st comment was publised..so here goes..This is the most divine, rich & yummilicious mysore pak!!!
Prathima Rao
Prats Corner
wow, those pieces look divine. I am such a big fan of mysore pak. I have tried it only once so far in my life, I mean to prepare it. I like the tip of combining both ghee and oil for softer texture. Going to try it out for Diwali.
Wow.. so mouthwatering dear. I am mad about sweets. Love yours 🙂
The mysore pak looks so delicious, soft, and moist. This is the best mysore pak preparation I ever seen.
Cheers,
Uma
My mysore pak trials were always a flop.Iam a little bit jealous seeing your perfect mysore pak.I am going to try your recipe.
Superb mysore pak, Looks perfect and soft. Nice clicks.
oh my!…I am drooling at the pics…..looks wonderful!
wow.. the mysore pak looks absolutely delicious.. enjoyed my stay here viewing your fabulous recipes and pictures.. Glad to follow you…
Such a beautiful and delicious Diwali sweet cake. Love the Mysore Pak…so professional, and perfect!
Photos are equally lovely, as well:DDD
Wow, awesome mysore pak prema, I loved ur kambi padham click very much,how you clicked that way? Super…
Thanks a lot friends…
Suhaina sure will bring when i come ther…
Rekha welcome dear,i will make for u…
Sharmi pls feel free to mail me…
Raji just clicked as normally,nothing special dear…
Looks so delish and tempting, will certainly be great to be served to friends on Deepavali.
Hi Premalatha! You have a nice blog here with good collection of recipes. Now following you 🙂
Tempting looking mysore pak..never even dared to try them at home….recipe looks so simple to me…love to give this a try and will let u know….bookmarked…
வாவ்…ரொம்ப ரொம்ப சூப்பராக இருக்கின்றது….
கம்பி பதம் போட்டோ சூப்பர்ப்..அழகாக தெளிவான விளக்கம்…
Totally bowled over by this Mysore pak, perfectly done and very beautifully captured. The egg beater comes really handy when mixing after adding the kadali mavu.
Thanks for sharing this great recipe! Yummy…
delicious looking sweet prema
wow….looks so yummy dear.. I guess u are an expert in making sweets..good job.
Lovey clicks Prema! I love the way you have used like a mirror effect! Are they the soft mysore paks or the crunchy hard varieties that you get in the weddings? I want to make the crunchy hard ones…
Shobha
Thanks Shobha,it is like soft only not so hard kind of mysore pak…try this recipe and tell me u like it r not:)
The Mysore Pak looks so soft and lovely ! Nice pics too!
Prema, i was googling for Mysore pak recipe and I found yours to be the best recipe I have come across.perfect Mysore pak has three layers with darker shade in the middle.yours is the only one I saw with this distinction in the web.great work.