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Achu Murukku without Egg Recipe | அச்சி முறுக்கு | Diwali Sweets and Snacks Recipe

அச்சி முறுக்கு


Achu murukku is a sweet version of murukku varieties.It is very popular in south india.To prepare this murukku we need a flower shaped mould/achu.Do try this yummy and crunchy snacks and enjoy diwali.



அச்சி முறுக்கு


Ingredients:


  • 1 cup raw rice flour 
  • 1/4 cup maida/all purpose flour  
  • 1/2 cup sugar powder 
  • 1 cup coconut milk  
  • A pinch salt  

Method:




Achu Murukku

  • Sieve the rice flour,maida,sugar powder together.
  • Add  coconut milk and salt with the sieved flour and mix well,without lumps.
  • The batter should be like dosa batter consistency, if the batter is too liquid it won't come out of the mould or if it's too thick it won't be crispy.So adjust the water according to your batter consistency. 

muruku 

  • Heat oil in a kadai,once oil is heated up place the achu muruku mould in hot oil for one minute.
  • After that take the mould and dip it immediately into the batter to 3/4th,not fully.
  • As the mould is hot the batter will stick into it and place that in the hot oil.

muruku1

  • After the batter is half done, use a fork to release the muruku to the oil.
  • Turn it on other sides and fry it to light brown/till crispy.
  • Repeat the same step for remaining batter. Every time before you dip the mould in the batter, keep the mould in the hot oil for a minute.

அச்சி முறுக்கு



Here is the Achu Murukku is ready,Try it out and Enjoy Diwali:)


Note:


  • The batter consistency is very important,if it is too liquid it will not come out from the mould.So adjust the consistency of batter carefully.
  • If the mould is new, keep it in dosa batter for a day ,then wash it nicely and apply oil in all sides.keep this for another day then use it.
Have a Nice Day!!!


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  1. Most of the achu murukku recipes I have seen are with eggs...and I was looking for a recipe without the egg...this one is just perfect..I have the moulds and now can't wait to make this.

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  2. Woww... looks super delicious and perfect.. send me some dear :)
    Indian Cuisine

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  3. wow looks so tempting and delicious ......

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  4. Looks perfect.So crispy and delicious..

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  5. My daughter loves this...
    looks delicious dear :)

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  6. Wow, I thought it has egg in it and never thought of trying at home,thanks for the recipe, will book mark for future try :)

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  7. I luv this totally...perfected to the core and beautiful clicks

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  8. One of our friend makes this for every christmas and we always love this. Never know how they r made. nice recipe

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  9. murukku looks beautiful, crispy and crunchy. Gr8 job.

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  10. Crispy tasty Achappam..We call it like that,ok..
    Thanks 4 Eggless version

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  11. I like that eggs not added inside, something different and sure looks yummy.

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  12. I m fancy abt the shape of these murukku..:)

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  13. Cute looking beautiful murukkus,my fav,thanks for sharing this eggless murukkus,cant wait to try..

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  14. perfect perfect!!achu achappam looks crispy n nice click prema!

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  15. Tempting basket of murrukkus!!!
    Prathima Rao
    Prats corner

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  16. Just came back from a trip to Kerala and got a packet of these yummy achu appams...Your's look perfect...Liked the eggless version

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  17. சூப்பர்ர் பிரேமா.இந்த முறுக்கு சாப்பிட்டு பல வருஷமாச்சு.அம்மா ரொம்ப சூப்பரா செய்வாங்க.ஊரிலிருந்து அச்சு வாங்கிட்டு வரணும்னு நினைச்சேன்,மறந்தே போய்ட்டேன்....

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  18. These look like what we call funnel cakes here in the US. However, the version you have posted is unusual, love the idea of using coconut milk-I will need to try. Thanks for posting such a stunning and delicious treat!

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  19. Nice murrukus and looks crispy n tasty.

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  20. Nice achu murukkus,My hubby's fav. but it won't come in a good shape for me.Yours looks so perfect,bookmarked.Glad that you are from Tanjore.

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  21. I was longing for this receipe for so many years.... and thought i would never able to try this at home... I am very happy to see your recipe... bookmarked immediately..... But where to get the achhu in singapore.....

    Dish Name Starts With K
    Learning-to-cook
    Regards,
    Akila

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  22. this recipe you made without eggs? amazing and perfectly done!

    Awesome dear! love it! bookmarked!

    If you want you can link this recipe to my Diwali Event!


    CHECK OUT My DIWALI Event and Recipes
    100 Friends/Followers & GIVEAWAY

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  23. Perfectly done prema... I love achu murukku very much... wish I could grab few from your pics :)
    Krithi's Kitchen
    Event: Serve It - Festival Potluck

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  24. I love these murukkus a lot. But never made it at home. I am becoming your fan now as you are keep on posting authentic traditional recipes.

    Cheers,
    Uma

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  25. I cant stop munching on these....still wondering I should make this for Diwali this year!

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  26. Thanks for sharing a wonderful eggless recipe!I used to these as a kid!

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  27. Lovely one Prema, thanks for the eggless recipe.

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  28. Looks so beautiful !Advances Diwali wishes to you and your family

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  29. This looks awesome I very badly want some.

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  30. U hv reminded me old times :) missing this snack very much.. u hv made it perfectly.. thanks for ur nice words in my blog.. i fell for ur blog right away when i saw that beautiful fondant cake :)

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  31. very well made and nicely explained dear. Bookmarked to try. You can also send it to my event.

    FOODELICIOUS

    EVENT FOR OCTOBER & GIVEAWAY, ‘ONLY’- SWEETS & DESSERTS

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  32. This is one of my favs they have come out so perfect...will try this soon:)

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  33. achu murukku has come our perfectly! We just finished the murukku we brought it from India. This is our family favorite recipe!

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  34. Love achu murukku both savory and sweet ..urs looks so so perfect. Wish u happy Diwali for you and Family :)

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  35. Wow!,Rose Cookies r my fav snacks.Luv the recipes and the stunning Achu Murukku.Luv it.

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  36. i thought that egg is a must for making this...but u proved it to me that i am wrong...u r great Prema dear..love it. will try ur version soon.

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  37. delicious! delicious! delicious! regards Susan Team - Chackos Kitchen

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  38. Tried this recipe twice,came out perfectly. Thanks for sharing the recipe. I have posted this recipe in my blog with your link.

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Thanks for ur Support and Encouragement.