250gm Banana Puree( i used 3 medium sized bananas)
280gm Plain flour
1tsp Baking Powder
1/2tsp sodium Bicarbonate
Steps to Successful Baking:
Sieve Plain flour,Baking Powder and Baking soda,keep aside and preheat oven.
Beat Butter,Margarine,Sugar and Salt on low speed for 2 minutes.
Scrape the bottom and sides before beating and again beat it on high speed for 3 minutes.
Add in Banana Puree and mix for 1 minute in low speed.
Then Blend in the sieved Baking powder,Plain flour and sodium Bicarbonate,add in the milk at the same time.
Pour the mixture into a cake mould and bake for 35-45 minutes at 180 degree c.
Once it cool down completely.Slice the cake and serve.