This is my favorite pickle but never tried on my own.Last month when i saw this cute baby mangoes in tekka market I got so tempted over this and bought some.I called my sil and asked her the recipe as she is an expert in making pickles.
Here I am sharing this with you.
During our school day’s this use to my hubby’s ususal lunch box and I grab his lunch box only for this maavadu and enjoy to core…well confuse? We both studied together 😀 …I’m so glad I tried this on my own and it came perfect.
Ingredients:
20-25 Baby Mangoes
6-7 Dry Red Chillies
1/2 tsp Mustard Seeds
1 tsp Castor Oil
1 tsp Turmeric Powder
A pinch Hing
1 and 1/2 tbsp Salt
Method:
- Wash the Mangoes well in tap water.
- Leave little stalks in mangoes and discard the remaining.
- Wipe the Mangoes on a clean cloth/towel.
- Keep the mangoes in a large bowl.Drop Castor oil in it, using your hand mix well.
- Grind the Dry Red chillies and Mustard seeds in mixie into course paste with little water.
- Add grounded paste, turmeric powder, salt, hing with mangoes and mix well.
- Transfer it in a jar and once a day shake the bottle well so that the top part mangoes goes down and the bottom ones comes up. Initially it will looks dry but after 3-5 days mangoes will start ozzing water.
After a week Fragrant Mangoes Pickle is ready.
Try this Pickle with Simple Curd Rice n enjoy.
Have a Nice Day!
Truely tongue tickling pickle
Thats very fast…thanks sharmilee:)
really mouthwareing pickle…east to make…superbb…
Prema..thatz really mouthwatering..especially the last click…!!
How I wish i was ur neighbor!!!
Yummm! tasty looking maavadu…My hubby;s favorite…First time to your blog…Yummy collection of recipes…Love to follow you..
love this a lot….
tangy tickling pickle 🙂
Aha! I just want to dash into the screen and grab all the tempting baby mangoes and have a quick bite.
Classic and delicious recipe.. looks awesome 🙂
Indian Cuisine
Woww… Mavadu looks aweseome… Along with the curdrice, it is very very tempting… this recipe sounds quite easy too…But, sad that I cant get baby mangoes here… 🙁
i used to make this when i was in india. since my hubby is not a great fan of pickles i am not doing this nowa days.
You made it so yum and mouthwatering prema.Love the clicks esp i like the curd rice with maavadu
i loved that pic with the thayir sadam..im drooling
that pic of the thayir sadam was mind blowing..im drooling
Mouthwatering here…tempting!!
this indeed is a divine recipe and the pic looks so natural…dont feel like its a photo…
OMG thats really making me drool like anything.. hey r u getting this in singapore.. i am seriously tempted. Reserve for me I am coming there prema 🙂
Wow u got this in tekka.. great 🙂 sorry first i did not read it seeeing the post just came and typed the comment:)
My neighbor aunty used to make this..when I was lil..we used to get this from her.
Thanks Pavi…Sure will reserve for u dear:)
Waiting for u…
those mangoes look super yummy…drooling over ur pickle…
Love these classic & traditional pickles!! We call them maavina midi here in our hometown..Been my fav for as long as I can remember 🙂
Prathima Rao
Prats Corner
Mouthwatering pickle,lovely pictures dear,looks delicious
Drooling over ur pics…mango pickle is a weekness for me and this is such a tempting one…
Truly mouth watering pickle, love that box with Thayir sadam and Maavadu inside.
mouthwatering …. and yummy …simply superb …
http://www.rajafood.blogspot.com
No other words comes in my mind… Just Drooooollling… Yummy…
http://krithiskitchen.blogspot.com
Herbs & Flowers in my Platter – Coriander/Cilantro
Breakfast Club – Pancakes
The pickle is soo tempting Prema!….I never had whole baby mangoes in pickle before…should try it..we do get them here in summer!
Smitha
Smitha’s Spicy Flavors
I don’t know where to find these. looking for it:) Curd rice and this pickle is the best combi! my cheeks are hurting:)
Pls send me the curd rice tiffin box …yummm
I missing those maavadu. You made perfect one. sure they taste great with thayir sadam.
Mouth tingling pickle and love that combination…
The pickle look awesome.I don’t know if I can wait 3 to 4 days for this to get ready .Wish I had been your neighbor.Any way I am going to try this soon as I don’t see any chance of me moving next to your place soon :).
yummy and tempting 🙂 lunch box looks perfect 🙂
Perfect wid curd rice….Pickle luks YummmmY
Maavadu looks very tempting!
http://www.appetitetreats.com
Am drooling here .. very cute presentation with the dabba 😉 maavadu is so delicious. I was talking to my abt about getting some maavadu pickle from India. May be you can send me some 😉 yummm…
Droolzzzzz … Yummmmmm
Cheers,
Satrupa
http://satrupa-foodforthought.blogspot.com
You have a nice blog.Please accept an award from my space.
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Looks super delicious. Please pass me some
Looks super delicious. Simply loved the pic with the tiffin box with the maavadu in the center.
Looks delish and nice pics dear…will you believe if I tell u I never had this 🙂
You are tempting me a lot. I like mango pickles a lot !!!
OMGGGGG….I m speechless actually….u done it perfect traditional way..great job dear.. have gained confidence now to give it a go..!
Thank you..
Tasty Appetite
mouthwatering Prema… wish i could have that,.. just read Pavi’s comment.. tell her to throw a piece and eat.. otherwise she will get stomach upset.. 🙂 really tempting 🙂
வாவ்…ரொம்ப ரொம்ப சூப்பராக இருக்கு ப்ரேமா..
கலக்கலான ஊறுகாய்…அப்படியே சாப்பிடுவேனே..
ohhh this is torture, why can’t i get in to the screen, oh drool!
wow very tempting !! excellent clicks !!
Pickle and story behind the pickle both are nice! 😉
I want that lunch box with the maavadu!:)
Love this a lot. Looks mouthwatering.
Wish I too get a chance to buy this prema,love it a lot,never tried my self,now craving for that tiffin box with pickle and curd rice 🙂
mouthwatering mango pickle..
YUM! YUM! YUM!
Maavadu on thair saadam reminds me of my school days!
very well explained.will soon make some when I get the mangoes.. a big boat is sailing in my mouth now.
can i use anyy other oil????????????????????????????????
The recipe and the pictures are good. Nice touch “Thair sadam box with the pickle in it”. Thank you
Hi Prema, enjoyed reading this recipe. Good pictures and recipe. I like the nice of “Thair sadam in the box with the pickle on it”. Thank you.
The recipe and the pictures are good. Nice touch “Thair sadam box with the pickle in it”. Thank you