Moong Dhal 1/2 cup
jeera 1tsp
chopped onion 1/2 cup
chopped tomotoes 1/2 cup
green chillies 3
oil 2 tsp
Drumstick 1 cup
sambar powder 1/2 tsp
turmeric powder 1/4 tsp
curry leaves 1 sprig
corriender for garnishing
salt to taste
Method of preparation:
Clean and cut the vegetables and keep aside.
Pressure the moong dhal with enough water and turmeric powder and keep aside.
Heat the oil in a pan,add jeera into it.Fry the onion,tomatoes,greenchilli and drumstick(veg)in the same pan.
Slowly add the cooked dhal into the fried mixture,add salt and sambar powder.let them cook for few minutes.Once the drumstick becomes soft garnish the khuzhambu with coriander leaves,it is ready to serve.
You can serve it with Potato/Sepakizhangu Fry.
Yummy….and this is something different…nice idea
Nice and delicious daal with drumsticks and tomato.
I used to make t just like that. Nice kuzhambhu.
Hi prema, thanks for dropping by and for joining in as well..you too got a very nice blog with many nice recipes, will surely be back for more..
Poricha kuzumbu looks very tasty Prema…this version is slightly different from mine…will try yours soon 🙂
superb nice
Looks lovely. great idea to add sambar powder in it.
This is my fav…tastes awesome with roasted pappad. Nice recipe dear.
Thanks for visiting my blog and leaving great comments…u have a good collection of recipes ..following u..
Delicious kuzhambu..I make it often but my version is different..
This sounds wonderful. I have never seen this before. Must try sometime
I always have a craze in ‘porichcha kuzhambu’..yum!
I have heard about it but never knew what it was. Thanks for this nice recipe.
interesting way of cooking mung dal with drumstick!
all the photos at the top make me too hungry..
ரொம்ப நல்லாயிருக்கு…
Looks lovely. great idea to add sambar powder in it.
delicious kuzhambu romba arumayaa irukku prema
I too make same way except i add coconut at end !
Delicious and awesome kuzhambu, love it much..
Prema,, poricha kulambhu super nga enakku echil ooruthu.
Tasty kuzhambu Prema. Thanks for the entry.
Saraswathi Iyer
http://www.simplysara07.blogspot.com
Looks Nice!!!!!!!!!!!!!
good taste my kids like this very much thxs…..
Can we make poricha kuzhambu with any other vegetable other than sundakkai and drumstick (like lady’s finger or radish)?
Thanks.
Radha.
I love it looks perfect.