Jeera Murukku






Ingredients:

6 cups rice flour
1 cup urad flour
1 tsp jeera
1/4 tsp hing
1/4 cup coconut milk
1 cup water
Salt to taste
Oil to deep fry
 
Method:

Mix rice flour, urad flour, jeera, hing and salt.
Add coconut milk and water little by little and knead till you get a soft dough.
Meanwhile heat the oil in a medium flame.
Fill the murukku presser with the dough and press it into a laddle and drop it slowly into the hot oil.Fry both sides till crisp.Jeera Muruku is ready.





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  1. Prema, they looks so crunchy and mouth watering :)

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  2. lovely recipe....fantastic click dear.

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  3. wow. really a crunchy delight. u r rocking with Jeera items. Very well done.

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  4. One of the best things to have with coffee, look yumm!!

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  5. Yummy...dear so are we getting these to taste soon ?:p ..

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  6. Thats a beautiful and crispy murukku, feel like having some..

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  7. Murukku looks perfect dear,, my faaav one too.

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  8. முருக்கு மிகவும் அருமையாக இருக்கின்றது...சூப்பர்ப்...

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  9. lovely recipe,my all time favourite...

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  10. Wow...it looks very crunchy and yummy dear.nice click.

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  11. I too make this recipe.. my fav one.. looks perfect and tempting.. :)

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  12. prema..so many reipes with jeera.good one.realy yummy murukku.nice tea time snack.

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  13. Yummy and crispy jeera murukku.

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