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Mushroom Dum Briyani

April 15, 2010 by Premalatha Aravindhan 9 Comments

Mushroom Dum Briyani:


Ingedients:

1 cup sliced mushrooms

1 1/2 cup basmati rice

1 onion sliced

2 tomatoes medium, chopped

A small cinnamon stick

3-4 cloves

3small cardamom crushed

3 tsp ghee

1 tsp ginger-garlic paste

2  redchillies chopped

1 tsp turmeric powder

1 tsp red chilli powder

Salt to taste

Method:

Wash and soak the rice for 30 mins. Melt the ghee, add cinnamon, cloves, cardamoms and saute or 2 mts. Add drained rice and fry for 2 minutes. Add 2 ½ cups of hot water, turmeric & salt to taste.Cover and cook till almost done. Heat oil, add sliced onion and fry till golden brown.Add tomatoes,chilli powder and chilli.Saute, stirring often till ghee separates.Add mushrooms and fry till cooked.In a baking pan, take half of the prepared rice. On that spread the mushroom gravy and over that the remaining rice, add a spoonful of ghee.Cover with aluminium foil and bake for 15 mts.serve with any raitha

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Filed Under: Briyani Recipes, Mushroom Recipes, variety rice recipes

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Comments

  1. Priti says

    April 15, 2010 at 8:42 am

    Looks fab…loved the colour

    Reply
  2. Tina says

    April 15, 2010 at 9:18 am

    Looks colourful and delicious….

    Reply
  3. Suhaina says

    April 15, 2010 at 9:26 am

    Wow, I am feeling hungry Prema. I want some now. Looks very yummy. What mushroom have u used here? Canned or is it fresh?

    Reply
  4. Uma says

    April 15, 2010 at 10:45 am

    what a coincidence!.. even I made it yesterday.
    perfect and tempting!

    Reply
  5. Premalatha Aravindhan says

    April 15, 2010 at 10:54 am

    thanks friends,Suhaina i used canned mushrooms both the black and white mushrooms i used.Thanks for support.

    Reply
  6. Pavithra Srihari says

    April 15, 2010 at 11:05 am

    Looks very colorful and aromatic…

    Reply
  7. Madhura Manoj says

    April 15, 2010 at 6:30 pm

    Looks so tempting & colourful.

    Reply
  8. Priya says

    April 15, 2010 at 8:38 pm

    Wat a fabulous briyani…makes me hungry and truly irresistible Prema…

    Reply
  9. Krishnaveni says

    April 15, 2010 at 10:49 pm

    colourful biriyani looks delicious

    Reply

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Welcome !

I am Premalatha Aravindhan, the face behind Prema's Culinary. A cook, baker, writer, photographer, and publisher of premascook.com. Watch my cooking videos on youtube(cpremas79) and get the updates on Instagram(premasculinary) Read More…

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