Rainbow Chocolate cake

Rainbow Chocolate Cake:

I really like white cakes than the dark chocolate cakes.When i am chatting with my best friend, she gave some tips and tricks.

Ofcourse she is a queen in baking, initially i hesitate to do because this is the first time i am preparing for the chocolate cake.Hopefully it came well.I dedicate this cake to our sweet girl(lakshya),today its her birthday.And also I want to share this with my friends.

Butter 250g

Sugar powder 200g

Egg 4

Cocoa Powder 2 tsp

Instant Coffee powder 2tsp

Self raising Flour 250g

Rainbow candy bits 1/2 cup

Whipped cream 200g

Icing sugar 1/2 cup

• Beat the butter and sugar powder until it become fluffy
• Add eggs, Coco powder,instant coffee powder and self raising flour and beat them for few minutes.
• Once the cake mixture become fluffy then transfer it into the cake try.
• Keep the cake try in the oven and set the temp at 180 degree and timing for 50 Min’s.

• Beat the whipped cream and icing sugar until it become thick and fluffy.
• Pour the cream on the top of the cake and spread it nicely.
• Sprinkle the rainbow chocolate mixture on the top of the cake.
• Now the cake look colourful and it ready to serve.