30 minutes rabri recipe | How to make Radbri (Rabri)

Radbri Recipe

Rabri or Radbri is a delicious sweet which can be formed by the thickned milk layer of cream. This recipe is the short cut method of the traditional way of making Rabri (lacha Rabri in hindi) ,you can make it in below 30 minutes times.Gujarati basundi is also a rich and delicious dessert of thickened…

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Arisi Appalam Recipe – Kallidaikurichi Special Rice Appalam

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Preparing Arisi Appalam at home was my dream I should say!!! Kallidaikurichi is the major manufacturer of Appalam making in Tamil Nadu. Kallidaikurichi appalams known for it’s taste and quality are always made with pirandai juice, which gives an unique wonderful taste.Do you believe if I say that I have made this appalam inside the…

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2015 Tamil New Year (Puthandu) / Vishu sadya special menu

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Tamil New Years and Vishu are the important Hindu festival in India. As per 2015 Hindu calendar Puthandu (Tamil: புத்தாண்டு) falls on Tuesday, 14th April 2015.  In Kerala, they celebrate this day as “Vishu”. This year Vishu is being celebrated on 15th Apr 2015. Our usual festival menu will be payasam, vada, etc…along with that mango pachadi is a  must…

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Easy Puli inji – inji puli curry recipe using maa inji – mango inji curry recipe

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Puli inji curry is a sweet and sour ginger pickle from Kerala , am sure this pachi pulusu will tantalize your taste buds. This quick and easy puli inji recipe is made using fresh mango ginger, Tamarind and brown Sugar.Ginger has very good quality ,I made inji murappa recently using ginger powder.My mom makes inji…

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Traditional Chakka Pradhaman Recipe with Chakka Varatti | Jackfruit (Chakka) Payasam

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Chakka Pradhaman is the traditional payasam or kheer  form kerela cusine ,made of delicious Chakka Varatti or jackfruit jam/preserve. we had this payasam last year at my friend’s house.she made this  yummy kheer for Vishu .”Chakka” means jackfruit and Pradhaman means payasam or kheer.Now this is jackfruit season don’t miss to make this and also…

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Simple Mango (manga) Pachadi Recipe | Mangai Pachadi in Pressure Cooker

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Mango  Pachadi, a unique dish of  different tastes, from sweet to bitter.It is prepared during Tamil  New year (puthandu) 2015, which is also the first dish to be eaten on this occasion.The festival feast is incomplete without the simple Manga pachadi.To reduce the cooking time and grating work this recipe will help you make the…

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Thalippu Vengaya Vadagam Recipe | Chettinad Thalippu Vadagam Recipe

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Thalippu Vengaya vadagam | thalippu vadagam | Karuvadam Recipe is used for tempering ,that is why it is called as thalippu (tempering) vadagam (vathal) and it is made up of shallots and flavourful Indian spices.It has many names Vengaya vadam or vengaya vadagam or thalippu vadam or seasoned vadam (everything the same).I have made this after…

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Palamusu (Tender Jackfruit) Karamudhu | Jackfruit Thoran Recipe

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Tender Jackfruit is a common vegetable in many cuisines. I thought it is common only in TamilNadu cuisines but after reading the article in Wikipedia, about this vegetable, I was amazed to find out how popular it is all around the world. This Tender Jackfruit Curry is also called Palamusu in tamil.This curry is prepared…

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Ramnad Paal Sarbath Recipe | Nannari Paal Sarbat with ice cream | Summer Recipes

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Nannari Paal Sarbath is very famous in Ramanathapuram District/ Ramnad. This milk based drink is too good for summer which contains natural coolant.Hemidesmus indicus(nannari),is a species of plant that is found in South Asia. Nannari syrup is then extracted and used for making sarbath. This is well know drink in TamilNadu. Recently we have been to…

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Kumbu Koozh (கம்பு கூழ்) Weight loss and cooler drink Recipe | Summer Specials

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Kambu Koozh is nothing but ‘Pearl millet’ in English and ‘Bajra’ in Hindi.It is very healthy ,highly nutritious and it can reduce our weight.Bajra is non glutinous and is full of vitamins and minerals. It is also rich in proteins and fiber. Being rich in fiber, it helps in weight loss as it keeps us…

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Vegan Dhingiri Mutter Gravy Recipe | How to make Dhingiri Mutter

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Dhingiri mutter | Mattar Mushroom  is the mushroom with green peas gravy which is very thick and rich gravy would be excellent with hot rotis and steaming rice.It is also known as Khumbh Mutter curry or Mutter mushroom curry.This tomato based gravy is very famous in Punjabi cuisine. We can make Shahi Dhingri Matar Paneer…

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Jack Fruit Seed Pakoda | Easy Indian Appetizer recipes

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Indian Appetizers are Methu Vadai,Masal Vadai,Cabbage Vadai,Cauliflower 65,Onion/potato Raw banana baji,Milagai bajji,mysore bonda,potato bonda , cashew pakoda,onion pakoda,thool pakoda.These are the appetizers which we usually makes at home. Jack fruit seed pakoda normally we won’t make at homes but some people heard about it. Last sunday my friend made this when we visited her home,i…

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Briyani Kathirikai Recipe | How to make brinjal side dish for biryani Recipes

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Briyani kathirikai kathirikai side dish for briyani recipe is one of the tasty yummy brinjal preparation in muslim marriages.I have tasted this few times while my friend bring this in lunch box in school days.This style is simply superb and you will love it ,even you are not kathirikkai fan. Yes, this is the favourite…

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Nellikai Thokku(chutney) Recipe | Gooseberry Pickle Recipe

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Indian gooseberry in English, Nellikai in Tamil is a sour, bitter, astringent and quite fibrous. Gooseberries are one of the best sources of natural vitamin C.Gooseberry Chutney-Nellikai (Amla) Thuvaiyal Recipe-Gooseberry Recipes or pachadi recipe is very famous in Tamilnadu Cusine.Collection of Nellikai recipes from India with recipe with wise images and tips ,you can get…

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karuveppilai sadam recipe | How to cook curry leaves rice | Variety Rice Recipes

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 Curry Leaves Rice is a wonderful variety rice and also perfect for lunch or even for lunchbox. Whenever I bought fresh curry leaves and immediately thought to make curry leaves rice.Cooking with curry leaves is amazing and it is so flavourful and good.We usually have lunch with karuveppilai sadam and simple vadam.Before going into the…

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Complete how to cook guide for Bogi,Pongal,Maattupongal

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‘Bogi’ , ‘Pongal’ , ‘Maattuppongal’ are the three days of Pongal Festival.Makara Sankranti and Lohri of the north, it is also called Pongal Sankranti.Tamizhians refer to Pongal as “Tamizhar Thirunaal” (meaning “the festival of Tamizhians”). Makara Sankranti in turn is referred to in the Surya Siddhanta.Lets Proceed with Procedrue and Preparation of Thai Pongal. How…

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Sakkarai Pongal using Brown Rice | How to cook Sakkarai Pongal

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Sakkarai Pongal is the one which we make on Pongal Festival.This pongal recipe tastes delicious like usual sakkarai pongal ,but here the with healthy twist of brown rice pongal i shared today. How to cook brown rice in pressure cooker helps you to make this creamy sakkarai pongal ..sarkkarai pongal,chakkarai pongal recipe, sweet pongal, festival…

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Easy Narthangai sadam Recipe | Citron Rice Recipe | Variety Rice Recipes

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Narthangai Sadam is the one which tastes almost like lemon rice.If you have left over rice in hand then it is so easy to make.Few weeks before i bought narthangai to make narthangai oorugai(pickle).After i made pickle i have reserved some to make this rice,whoever love the variety rice sure will love this rice too….

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Milk (paal) Pongal Recipe | Pongal Recipes

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Thai Pongal(தை பொங்கல்) is around the corner.Hope the preparation for Pongal festive started.Pongal will be celebrated at all the south indian home.Actually i clicked this last year during pongal festival.Coming to today’s recipe is paal pongal,milk pongal,vellai pongal,white pongal,etc…is the basic Vellai pongal recipe, we make along with sakkaraipongal on the day of Pongal.  Milk (பால்) Pongal |…

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Simple Mushroom Fried Rice Recipe using Brown Rice | How to cook Brown Rice Perfectly

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Mushroom Fried Rice recipe using brown rice is very healthy one and love to share here the Chinese version.I always serve this amazing fried rice recipe with all of my chinese dishes.I have posted Fried rice recipe(Indo Chinese) using basmati rice and the procedure how to cook basmati rice.No special side dish is required to…

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